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- Season 0 1970-01-01
- Season 1 2001-08-04
- Season 2 2002-01-05
- Season 3 2003-01-04
- Season 4 2004-01-03
- Season 5 2005-01-01
- Season 6 2006-01-07
- Season 7 2007-01-06
- Season 8 2008-01-05
- Season 9 2009-01-03
- Season 10 2010-01-02
- Season 11 2011-01-08
- Season 12 2012-01-07
- Season 13 2013-01-05
- Season 14 2014-02-01
- Season 15 2015-01-03
- Season 16 2016-01-02
- Season 17 2017-01-07
- Season 18 2018-01-06
- Season 19 2019-01-05
- Season 20 2020-01-04
- Season 21 2021-01-01
- Season 22 2022-01-08
- Season 23 2023-01-07
- Season 24 2024-01-06
- Season 25 2024-09-21
- Season 26 2025-09-20
Season 26 Episode
- Season 17 Cast Iron Staples
- Season 17 Two Modern Stews
- Season 17 Back to Basics
- Season 17 New England Classics
- Season 17 Flavorful Italian Favorites
- Season 17 Seafood Supper
- Season 17 The Ultimate Sticky Buns
- Season 17 Hearty One Pot Meals
- Season 17 Outsmarting Thanksgiving
- Season 17 Korean Feast
- Season 17 Big Easy Favorites
- Season 17 Pantry Pastas
- Season 17 Refreshing Desserts
- Season 17 Baked Alaska Showstopper
- Season 17 Italian Chicken
- Season 17 Autumn Desserts
- Season 17 Chinese Takeout, Revised
- Season 17 Elegant Fall Dinner
- Season 17 Canning Classics
- Season 17 Steak and Veggies
- Season 17 Mediterranean Grill
- Season 17 A Spanish Affair
- Season 17 Fast Food Makeovers
- Season 17 Summer Dinner Party
- Season 17 Summer Pork Supper
- Season 17 Comfort Classics
America's Test Kitchen - Season 17 Episode 6 Seafood Supper
6.67 25 minutes Host Julia Collin Davison reveals the steps for making perfect Pan-Seared Salmon. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of fish sauce. Then, science expert Dan Souza demonstrates the differences between wild and farmed salmon. Finally, test cook Elle Simone shows Julia the secrets to making the ultimate Shrimp Scampi.
